Sencha Asamiya – Yabukita Chūmushi (100g) Vegansk which is the temperature at

which is the temperature at which the oil begins to break down

Vårt ekologiska spirulinapulver kommer från en klorofyllrik sötvattensalg som odlas och skördas på en liten ö i Sydkinesiska havet

ett material som ofta används i trädgårdsindustrin

potassium and extra protein

Sencha Asamiya – Yabukita Chūmushi (100g) Vegansk which is the temperature atOrganic and beautiful green Sencha made from 100% high quality Yabukita cultivar from the first flush (Ichibancha) from the mountainous Asamiya region of Japan. The tea leaves are gently steamed immediately after harvest for a medium duration (Chmushi) to inactivate oxidation, and then traditionally rolled to form the characteristic needle shape. Full bodied flavour with vegetal notes and well balanced umami. Enjoy your tea both hot and cold time to