Nicolas Joly Clos de la Bergerie 2013 tap fresh and finely composed

fresh and finely composed

A pale pink colour with fine and abundant bubbles

Initially reserved

the palate has a velvety texture thanks to fine and perfectly integrated tannins and the nose extends into tasty aromas of black fruit well balanced by a beautiful acidity

Nicolas Joly Clos de la Bergerie 2013 tap fresh and finely composedThe vines have an average age of 25 years and, of course, the vineyards are farmed biodynamically using only indigenous yeasts in the fermentation. Fermented and aged in neutral barrels, this wine evokes the classic beeswax and lychee nose of great Chenin. The mouth feel is more linear than the Vieux Clos with more aging time needed to open up to notes of quince, baked apple and some exotic citrus.