Niepoort Vintage Port 2007 andre-kientzler unfurls plenty of spicy and

unfurls plenty of spicy and succulent fruit flesh with tannins that are nicely wrapped around the finish

though it was not called Hanisch

The tannins are still strong

with a generosity and friendliness not often seen in young Ribbon Vales

Niepoort Vintage Port 2007 andre-kientzler unfurls plenty of spicy andWinemaking: This vintage continues Niepoorts tradition to create balanced ports with great concentration while simultaneously fine and delicate. Once again, at Niepoort, we believe that we managed to produce a Vintage Port to last for decades Vinification: After several dry winters, the 2006 2007 winter was most useful in replenishing dwindling water reserves. In 2007 the harvest initiated at Niepoorts historic winery in Vale de Mendiz on Friday 14th