Enrico Toro Centerba 72 Forte Liqueur MENU the Irish immigrant who adapted

the Irish immigrant who adapted his family's whiskey recipe to work with the grains he found in Kentucky

Gorgeous redcurrant and ripe winter fruits with stone-fruit almond

This cuvee is a blend of two different years revealing the special quality of the Chardonnay

Each batch works with three different local artist to create the labels

Enrico Toro Centerba 72 Forte Liqueur MENU the Irish immigrant who adaptedTranslation of Centerba is "100 herbs". Wonderfully dry, spicy and strong, Centerba 72 has become the archetypal liqueur of the Abruzzi herbal liqueur tradition, and is appreciated all over the world.,The centuries old recipe for Centerba remains a closely guarded secret to this day. It is distilled from various plants indigenous to the Apennines region of Abruzzi and its vibrant green color is derived from completely natural ingredients.